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mai tai ready made cocktail 10cl single serving bottle
mai tai pineapple rum cocktail ready made 50cl bottle
1L pineapple rum cocktail by barbuoy
15.0% vol

Mai Tai (new)

20cl = 2 Servings

Price: £5.95

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  • Product Description

    The Mai Tai is perhaps one of the best examples of a cocktail that has a good combination of tropical flavours and where quality ingredients are important to get the right flavour. Our take on the Hawaiian Mai Tai is invigorated with a distinctive pineapple flair, courtesy of Devon's own Two Drifters Overproof Spiced Pineapple Rum. It is harmoniously blended with Two Drifters White Rum, adding layers of citrus with Triple Sec, sweetness with Orgeat Syrup, and a tangy kick with lime juice and sugar syrup. The result is refreshingly balanced Mai Tai that we like to say is "Pretty fly for a Mai Tai.

    ABV: 15% | 10cl = 1.5 units

  • How To Serve
    1. Chill: Chill the bottle in the fridge to ensure the cocktail is refreshingly cool.
    2. Shake: Pour 10cl of the chilled cocktail into a shaker with ice (or shake in the bottle if a shaker isn't available) to blend the flavours thoroughly.
    3. Pour: Strain and pour the shaken mixture over crushed ice in a tiki glass. Garnish with a sprig of mint or pineapple leaves, smacking the mint to release its aroma, and place it atop the drink.
  • Tasting Notes

    Aroma: The nose opens with a vibrant burst of pineapple from the overproof rum, intertwined with the subtle, refined notes of Two Drifters White Rum. Underlying these are hints of citrus zest from Triple Sec, complemented by the sweet almond allure of Orgeat Syrup, creating a captivating olfactory experience.

    Palate: On the first sip, the lush, fruity essence of pineapple-infused rum takes centre stage, seamlessly melding with the smooth character of the white rum. The Triple Sec introduces a bright, citrusy counterpoint, while the Orgeat Syrup adds a velvety sweetness, creating a rich tapestry of flavours. The tang of fresh lime juice cuts through, offering a refreshing acidity that balances the cocktail's sweetness.

    Texture: The Mai Tai presents a smooth, well-rounded mouthfeel, with the Orgeat Syrup lending a subtle creaminess that complements the spirited kick of the rums.

    Finish: The finish is lingering and harmonious, with the sweet and fruity notes slowly giving way to a delicate, citrus-infused aftertaste, inviting another sip.

    Overall Experience: This Mai Tai is a symphony of tropical flavours, expertly balanced to evoke the spirit of island escapades. It's a cocktail that's not just tasted but experienced, offering a palate-pleasing journey with every sip.

  • What People Say
    The inventor of the Mai Tai, Trader Vic said "Carrie took one sip and said, 'Mai Tai-Roa Aé.' In Tahitian this means 'Out of this world - the best'. Well that was that. I named the drink 'Mai Tai'".
  • Nutritional Information
    Alcohol, Natural Flavours, Sugar, Water, Bitter Orange Extract, Natural Lemon Flavouring, Lime Juice, Salt, Coconut Oil, Stabiliser; Acacia Gum, Preservative; Potassium Sorbate (trace), Acidity Regulator; Citric Acid.
  • Delivery details

    We will ship within 1-2 working days, or use our Build A Box option to pick a date that suits you.

  • 1% to Seagrass

    We donate 1% of all our sales to Project Seagrass, a marine conservation charity devoted to the conservation of seagrass ecosystems through education, influence, research and action.

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